Our second week in our 12-Week Late Harvest membership in Angelic Organics CSA included lots of tomatoes, a vibrant green pepper, and a beautiful eggplant. When grouped with our giant summer squash from our own organic container garden, making a Ratatouille for dinner one evening… Continue Reading →
A quick and delicious dish for a hot summer night–and one that attempts to use some of the many zucchini and yellow squash coming forth from the summer garden. Make a complete meal with a light salad, like Fig & Melon… Continue Reading →
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