More than five months have slipped hurriedly past since my last post. This summer was too tumultuous to find time to work, let alone write a blog post. My husband was in and out of the hospital frequently with complications from osteomyelitis… Continue Reading →
Yesterday I mentioned I would post my Cranberry Sauce recipe for anyone looking for a zesty, tasty alternative to that stuff that comes out of jars (blech). I’ve been making this sauce for 18 years, and even people who eschew… Continue Reading →
Most people who have known me for a really long time realize that at heart I’ve always been a really serious traditionalist. Don’t get that mixed up with conservative (which I’m not)–but the sentimental type of traditionalist. As a native… Continue Reading →
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